Caramel Coconut Coffee

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Your dreams of Caramel with a toasted coconut undertone have come true in this delicious coffee. This is a favorite cold brew at local events.  No added sugars or sweeteners just good on its own. 

For a hot brew coffee I like to make this like a dessert with coconut whip cream, caramel sauce lightly drizzled and just a pinch of sweetened dried coconut is the way to go!